Stop by Hattie’s Garden this Thursday, September 11, between 10 AM and 12 PM for freshly harvested produce, herbs, flowers, and wild-caught salmon from AlaskaWild Seafood.

If you can’t make it during our regular hours, we offer a convenient self-serve option. To reserve items in advance, feel free to email or text 302-841-1896.

Available Produce, Herbs, and Flowers on September 11

• Heirloom Tomatoes — Pineapple Bicolor, Prudens Purple, German Johnson, Amana Orange and Rose de Berne. First come, first served.
• Cherry Tomatoes — Juicy pints of the SunPeach variety.
• Arugula — Triple-washed, bagged, and ready to use.
• Young Lettuce Mix — Triple-washed, bagged, and ready to use.
• Carmen Italian Frying Peppers — Perfect for frying, grilling, roasting, or enjoying raw.
• Eggplant — Exceptionally versatile. Great baked, roasted, grilled, fried, or pickled.
• Fresh-cut Basil — Fragrant and flavorful.
• Fresh-cut Chives — Ideal for topping potatoes, soups, eggs, and salads.
• Flower Bouquets — Beautiful mixes of ageratum, zinnias, and gomphrena. Includes flower food and lasts at least a week.

What’s Available on September 11 from our Other Vendors

• AlaskaWild Seafoods — Flash-frozen, wild-caught Coho and Sockeye salmon

Directions

Hattie’s Garden is at 31341 Kendale Rd in Lewes, about 3 miles from Plantation Road via Robinsonville Rd or Beaver Dam Rd (Rt. 23 South).

Kendale Rd is 0.6 miles long between Robinsonville and Beaver Dam. The house is the fifth on the left from Beaver Dam, with a large wooden fence and purple trim.

Park in the gravel area facing the fence. If you don’t see me, feel free to toot your horn — I may be in the garage or garden.

Yours in the garden,