San Marzano is considered one of the best paste tomatoes of all time, with old-world look and taste. Classic Italian favorite with high yields; excellent richly flavored tomato for preserving. Prized for its firm pulp, low seed count and easily-removed skin. Thick, dry, low acid flesh contains few seeds. Very productive 6 ft. tall plants have good disease resistance. 80 days. (Indeterminate).