Hattie’s Garden delivery/pickup service continues to bring you fresh and wholesome food. We are now taking orders for the Saturday July 18 Service.

The deadline for placing your order is Tuesday at 8PM. We suggest you place your order as soon as possible to be sure you get what you want, as we do run out of some things.

We will have regular hours for shopping at the Garden on Tuesday, Wednesday and Thursday (July 14 through July 16) from 2 PM to 5 PM, and Saturday (July 18) from 9 AM to 2 PM.

However, the products from Totem Farms, Fresh Harvest, Dittmar Family Farms Produce (when available), Nancy’s Cafe prepared foods and King Mushrooms are only available through our online pickup/delivery service for pickup or delivery on Saturday, July 18.

What’s Available through the Online Order System

The following items are available now to order through our online system for pickup or delivery on Saturday, July 18.

This week Hattie’s Garden introduces our lisianthus. This beautiful flower will be placed in each bouquet, and for those of you who wish to buy additional stems of lisianthus, please stop by the garden as we cannot predict how much there will be.

We are also offering in limited quantities, green beans and wax beans.

We continue to have plenty of heirloom purple-strip hard-neck garlic, stems and stems of beautiful basil, nice scallions, and some triple-washed loose leaf lettuce for you.

We bring to you from Totem Farms, green and savoy cabbage, three types of onions and three types of squash as well as their microgreens. Remember to partake of the hydroponic salad ingredients from Fresh Harvest, especially as the weather heats up and lettuce from the field becomes scarce.

We also have free-range chicken eggs from Twin Post, a great assortment of fresh mushrooms from King Mushrooms, more than 50 types of homemade jams & jellies from Backyard Jams and Jellies, Alaska Cod, Alaska Rockfish, Coho and Sockeye Salmonn from AlaskaWild Seafoods, delicious fresh-to-order gourmet food from Nancy’s Cafe, fresh honey from Chrissy’s Bees, and fresh cheese from Chapel’s Country Creamery.

Watch for our Monday email for what is available for during the week for pickup on Tuesday, Wednesday and Thursday from 2 to 5. That list differs a bit from our order form list as things change here on a day to day basis.

Yours in the Garden,