Stop by Hattie’s Garden this Thursday, August 7, between 10 AM and 12 PM for freshly harvested produce, herbs, flowers, and wild-caught salmon from AlaskaWild Seafood.

If you can’t make it during our regular hours, we offer a convenient self-serve option. To reserve items in advance, feel free to email or text 302-841-1896.

Available Produce, Herbs, and Flowers on August 7

• Bush Green Beans — Fresh-picked, crisp, and mildly sweet.
• Carmen Italian Frying Peppers — Perfect for frying, grilling, roasting, or enjoying raw.
• Eggplant — Exceptionally versatile. Great baked, roasted, grilled, fried, or pickled.
• Shishito Peppers — A fan favorite for skillet-searing and sprinkling with flaky salt. Mostly mild with the occasional kick.
• Cherry Tomatoes — Juicy pints of the SunPeach variety.
• Arugula — Triple-washed, bagged, and ready to use.
• Shashimi Cucumbers — Thin-skinned, sweet, and exceptionally crisp.
• Fresh-cut Basil — Fragrant and flavorful.
• Fresh-cut Chives — Ideal for topping potatoes, soups, eggs, and salads.
• Flower Bouquets — Beautiful mixes of ageratum, zinnias, and gomphrena. Includes flower food and lasts at least a week.

What’s Available on August 7 from our Other Vendors

Directions

Hattie’s Garden is at 31341 Kendale Rd in Lewes, about 3 miles from Plantation Road via Robinsonville Rd or Beaver Dam Rd (Rt. 23 South).

Kendale Rd is 0.6 miles long between Robinsonville and Beaver Dam. The house is the fifth on the left from Beaver Dam, with a large wooden fence and purple trim.

Park in the gravel area facing the fence. If you don’t see me, feel free to toot your horn — I may be in the garage or garden.

Yours in the garden,